FOOD SERVICE

 

Dr. James Marsden, Regents Distinguished Professor of Food and Safety and Security at Kansas State University states: “The concern over contaminants is so great and growing, that the EPA ranks indoor air pollution among the top 5 environment risks to public health.” Think about this. Most government facilities, businesses, and homes have had bathroom leaks, flooded carpets, wet baseboards,sheetrock, and leaky roofs, along with poorly maintained HVAC systems, mechanical rooms and closets. People have gone to hospitals, gyms and other public facilities and contracted a secondary infection like MRSA & Staph while others have gone out to eat and been infected with E. Coli poisoning from the food consumed.

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